
Exciting Culinary Events to Mark in July!
As summer radiates across the calendar, July brings not only sunshine but also a delightful array of food and drink events that promise to tantalize your taste buds and ignite your culinary enthusiasm. For food lovers and social butterflies alike, these upcoming happenings offer a perfect excuse to gather with friends and savor new experiences.
Highlighting a Taste of Montage
On July 11th, the luxe Montage Deer Valley will host its “Taste of Montage” event, where guests can indulge in light bites from a range of onsite eateries including Apex and Yama Sushi. General admission is just $75 and offers an opportunity to explore the resort's diverse flavors, while VIP tickets at $150 include even more perks, such as complimentary valet parking and a glass of champagne.
Culinary Adventures at Scion Cider
From July 11th to 13th, celebrate Bastille Day at Scion Cider Bar with a series of unique events. Enjoy oysters with Sunburst Fog and a special Sunday brunch prepared by Chef Franck featuring delectable crepes and pastries. This is a not-to-be-missed experience, especially for those who cherish French cuisine!
A French Feast at Laurel
At the Grand America's standout restaurant, Laurel, a three-day prix-fixe menu will run from July 11th to 14th. With dishes like classic French onion soup and steak frites, diners can relish in the flavors of France for only $45—a perfect date night option!
Reasons to Join in the Fun
These culinary events not only showcase the diverse food scene in our community but also serve as a wonderful reminder of how food can bring us together. Whether you’re vino enthusiast, a cheese aficionado, or just looking for a fun night out, July’s events offer something for everyone in our tight-knit local community!
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